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Caramel Souffle

The first time I made a souffle, I was 12 years old. It was a banana chocolate one and highly successful. So in my young (More)
Main Ingredients: caramel, eggs, cream...Created on: Jul 26, 2008
From: jkotting Views :39 Comments :0 Times Saved :0

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Cool Coffee Concentrate

Be your best barista and say so long to wimpy, watery iced coffee with coffee concentrate. You’ll find the kick in cold (More)
Main Ingredients: Dark Roast Coffee wi...Created on: Jul 23, 2008
From: fitnesspro Views :28 Comments :0 Times Saved :0

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Potage St. Germain

“Silky, sophisticated and simple,” is how food writer, Leslie Brenner described this soup. It was a fave of the “great (More)
Main Ingredients: Bibb or Butter Lettu...Created on: Jul 04, 2008
From: fitnesspro Views :59 Comments :1 Times Saved :0

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Hash Browns with Blue Cheese and Chives

This decadent breakfast doesn't have to be so bad as long as you're careful about the portion size... It's rich enough that (More)
Main Ingredients: potatoes, blue chees...Created on: Jun 23, 2008
From: jkotting Views :17 Comments :0 Times Saved :0

1 rating

Clafoutis

A traditional French dessert of cherries baked in a custardy, pancake-like batter, clafoutis is both delicious and incredibly (More)
Main Ingredients: cherries, eggs, milk...Created on: May 29, 2008
From: NibblingAl... Views :90 Comments :0 Times Saved :1

1 rating

Ari Weinberg's Chicken Chasseur

Easy. Flavorful. Gorgeous on the plate. What more do you need? I served this with brown Basmati rice, cucumbers & shallo (More)
Main Ingredients: Chicken, Onion, Mush...Created on: Apr 06, 2008
From: fitnesspro Views :186 Comments :4 Times Saved :1
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