A cracker with cheese is a great snack that has stood the test of time. You can make it even better by mixing and matching
an array of gourmet cheeses and specialty crackers. Meunster on baked multi-grain. Asiago on honey oat. Arrange the crackers neatly on a plate and add the cheese on top. Microwave the cheese just until it starts to melt and then serve immediately. Also try cheese and crackers with a little jam, apple, or grapes for a surprising sweet taste.
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Created on:Jul 31, 2008
From :jkotting
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