Angel Food Baking Tips

Created on :Mar 24, 2008
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1. DO NOT GREASE PAN. 2. WASH AND RINSE ALL UTENSILS AND HANDS COMPLETELY ( Do not use a plastic bowl or plastic utensils). 3. BEAT EGG WHITES UNTIL STIFF ( Do not underbeat or overbeat). 4. MEASURE WATER ACCURATELY. 5. BAKE CAKE AT 375 DEG F FOR 30-40 MINUTES OR UNTIL TOP CRUST IS DEEP GOLDEN BROWN (Do not underbake). 6. COOL CAKE UPSIDE DOWN ON HEATPROOF BOTTLE.
General Tags :Angel Food
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